Daniel Lindström, Fashion Editor of Café Magazine and Gustav Bendt of Kriget
We love New York, even with it’s sudden rash of natural disasters in the form of earthquake and pending hurricane, but every now and then we just need a (vodka-filled) taste of home! What happens when you put the fashion elite of Sweden on a rooftop terrace with loads of Kanon Vodka and a view of Stockholm City? Look and see. Elle Magazine and Cafe Magazine teamed up to sip cocktails and celebrate Stockholm Fashion Week with Sweden's finest designers, editors and fashion fiends. After carrying our 500 pound Kanon bar up six flights of stairs to the party (yes, we mean business), we were certainly ready for some libation, which came in the form of our "Herbal Verde." With everyone from Elle’s Stina Samolov and Café Magazine’s Daniel Lindström joining us, it's clear that this was the place to be. Check out the photos from the night and our recipe to make your own Herbal Verde at home.
Herbal Verde
Ingredients:
1 1/2 oz Kanon vodka
5 leaves of sage
1 oz of pineapple juice
2/3 oz lemon juice
1/3 oz simple syrup
Shake all ingredients in a shaker, strain and serve with a garnish of sage.
